West 94th Street Pub Service List

Food Menu

• Pub Grub

  • Pub Seasoned Loaded Fries

    Pub's housemade seasoned French fries smothered with Cheddar Cheese, crispy Applewood Smoked Bacon served with a side of Ranch or Blue Cheese Dressing for dipping

    $8.95

  • Fried Ravioli

    Cheese Ravioli deep fried and served with housemade Marinara

    $7.50

  • Potato Skins

    Crispy potato skins smothered with Cheddar Cheese, Applewood Smoked Bacon, and Sour Cream

    $8.95

  • Hand Cut Potato Chips

    Hand Cut Potato Chips served with your choice of Ranch or Bleu Cheese dipping sauce

    $7.50

  • Fried Pickles

    Hand sliced Pickles battered in our secret ingredients, fried to a golden color and served with Chipotle Ranch for dipping

    $7.50

  • West 94th St. Nachos

    Tortilla chips loaded with melted Cheddar cheese, housemade Chili, shredded Lettuce, diced Tomatoes, Sour Cream, and Jalapenos

    $9.25

  • Mozzarella Sticks

    Fried Mozzarella served with the Pub's housemade Marinara

    $7.50

  • Pub's Fresh Avocado Dip

    Made to order! Fresh Avocado mixed with the Pub's housemade Pico de Gallo, and secret seasoning. Served with house fried Corn Tortilla Chips

    Half	$4.75
    Full	$8.50

  • Pub's Fried Onion Strings & Jalapenos

    Thinly sliced Onions and Jalapenos marinated in Jalapeno juice, lightly battered with the Pub's seasoned flour, fried to a golden brown, and served with Jalapeno Ranch dressing for dipping

    $8.50

• Pub Specialties

  • Pub's Signature Fish & Chips

    Beer battered Pacific Cod, served with our housemade Potato Chips, fresh housemade Coleslaw, housemade Tartar sauce, and Malt Vinegar

    $15.95

  • Ribeye*

    12oz Certified Angus Beef served with Mashed Potatoes, Chef's choice of Vegetable and your choice of House or Caesar salad

    $22.95

  • Pub Ribs*

    Half rack of St. Louis Pork Ribs served with Pub Potato Wedges, and housemade Cole Slaw

    $15.95

  • Shrimp Basket

    Fried Baby Shrimp served with French Fries, fresh housemade Cole Slaw, and Cocktail sauce

    $14.95

  • Beef Stroganoff*

    Seasoned Certified Angus Ground Beef with our traditional Stroganoff Gravy served over a bed of White Rice, and topped with Sour Cream

    $11.95

  • Fish Tacos*

    Three Soft Tacos stuffed with golden fried Whitefish topped with Cabbage, Pico de Gallo, and Cilantro Mayo. Served with a side House Salad

    $14.95

• Pub Handmade Salads

  Pub Dressings: Bleu Cheese - Buttermilk Ranch - Honey Mustard - Thousand Island - Balsamic - Jalapeno Ranch - Golden Italian - Chipotle Ranch - Honey Lime Vinaigrette - Caesar

  • Cobb Salad

    Crisp Mixed Greens topped with Oven Roasted Turkey, Applewood Smoked Bacon, Boiled Egg, fresh Avocado, diced Cucumbers, Tomatoes, sliced Red Onions, and Bleu Cheese crumbles

    $12.95

  • Spinach Salad

    Fresh Spinach topped with sliced Boiled Eggs, Red Onions and served with Hot Bacon Dressing

    $9.95

  • Iceberg Wedge

    Fresh Iceberg lettuce covered with Applewood Smoked Bacon, sliced Red Onions, diced Tomatoes, and housemade Bleu Cheese dressing

    $7.95

  • Caribbean Chicken Salad*

    Crisp Mixed Greens topped grilled Caribbean Jerk Chicken, sliced Red Onions, diced Tomatoes, Jalapenos, Corn Salsa, and served with a side of Honey Lime Vinaigrette dressing

    $11.95

  • Pub's Traditional House Salad

    Crisp Mixed Greens topped with sliced Red Onions, diced Cucumbers, Tomatoes, and house baked Croutons

    $7.50

  • Pub's Caesar Salad

    Crisp Romaine lettuce topped with Parmesan cheese, house baked Croutons, and tossed in the Pub's Caesar dressing

    $8.50

  • Pick Two Combo

    Choice of House or Caesar Salad, Bowl of Soup or Half Pub Sandwich. Pub Sandwiches include: Hot Turkey & Swiss, Hot Ham & Cheese, Traditional BLT, Grilled Cheese

    $8.50

• Salad Add Ons

  • Chicken

    $3.00

  • Steak

    $8.00

  • Baby Shrimp

    $6.00

  • Jumbo Shrimp

    $8.00

• Pub Snacks

  • Pub's Famous Jumbo Chicken Wings*

    Mild, Hot, Pub Hot, Caribbean, BBQ, or Teriyaki Style. Served Grilled or Fried with Carrots, Celery Sticks and your choice of dressing

    8pc	$8.95
    12pc	$11.95

  • Hand Breaded Chicken Tenders*

    Fresh Chicken Tenderloins hand breaded and tossed in Mild, Hot, PUB HOT Sauce, BBQ, Caribbean or Teriyaki. Served fried with your choice of dressing and a side of French Fries or housemade Potato Chips

    $10.95

  • Cheese Quesadilla

    Grilled Tortilla with melted Cheddar Jack cheeses, Peppers & Onions. Served with Tortilla Chips, housemade Salsa, and Sour Cream

    $9.25

  • Pub's Jumbo Shrimp*

    Peel and Eat Jumbo Shrimp prepared with Old Bay and steamed to perfection. Served with housemade Cocktail Sauce, Drawn Butter, and Lemon. Ask your server for the Market Price for a half pound or full pound

• Hot off The Grill

  Served with one Regular Side Item

  • Hangover Burger*

    Hand pattied Half Pound Certified Angus Beef or 8oz Chicken Breast topped with fried Egg, melted Cheddar Cheese, Applewood Smoked Bacon, Lettuce, Tomato, and Onion on a Brioche bun

    $11.95

  • Fiery Pepper Burger*

    Hand pattied Half Pound Certified Angus Beef or 8oz Chicken Breast topped with our Fiery Pepper puree, Pepper Jack cheese, Lettuce, Tomato and Onion on a Brioche bun

    $10.95

  • Texas Burger*

    Hand pattied Half Pound Certified Angus Beef or 8oz Chicken Breast topped with housemade Chili, Pepper Jack Cheese, sliced Red Onions, and housemade Cole Slaw on a Brioche bun

    $11.95

  • Smokehouse Burger*

    Hand pattied Half Pound Certified Angus Beef or 8oz Chicken Breast topped with housemade BBQ sauce, Applewood Smoked Bacon, Cheddar cheese, and fried Onion Strings on a Brioche bun

    $11.95

  • Garden Burger*

    The Pub's Veggie Burger topped with housemade Guacamole, Baby Spinach, Tomato, and Onion on a warm Brioche bun

    $10.95

  • Cheeseburger*

    Hand pattied Half Pound Certified Angus Beef or 8oz Chicken Breast with your choice of Swiss, Cheddar, Pepper Jack or Provolone. Topped with Lettuce, Tomato, and Onion on a Brioche bun

    $9.95

• Pub Sandwiches

  Served with one Regular Side Item

  • Southwest Chicken Wrap*

    Fried Southwest seasoned Chicken with crisp Lettuce, sliced Red Onions, diced Tomatoes, Jalapenos, Corn Salsa, and Chipotle Ranch in a warm Tortilla wrap

    $10.95

  • Classic French Dip*

    Thinly sliced Pub Roast Beef cooked to perfection, piled high with sautéed Peppers, Onions, and melted Provolone on a warm French Hoagie. Served with side of Au Jus

    $10.95

  • Chef Deli Wrap*

    Oven Roasted Turkey, Ham, Applewood Smoked Bacon, Cheddar and Swiss Cheese, Lettuce, and Tomato in a warm Tortilla wrap

    $12.95

  • West Coast Turkey*

    Hot Oven Roasted Turkey, melted Swiss cheese, Baby Spinach and sliced Avocado on a warm Brioche bun

    $10.95

  • Corned Beef Reuben*

    Hot Corned Beef piled high on fresh baked Marble Rye with warm Sauerkraut, Thousand Island dressing, and Swiss cheese

    $10.95

  • Ribeye Steak Sandwich*

    Certified Angus Beef grilled to temperature topped with Lettuce, Tomato, and sliced Onion. Served on a warm French Hoagie

    $13.95

  • Seafood Po Boys*

    Fresh seafood hand breaded, fried, topped with housemade Coleslaw, and Cajun Remoulade on a French Hoagie. Choose from: Baby Shrimp, Whitefish, Clam

    $11.95

  • Pub Club*

    Triple decker with Oven Roasted Turkey, Applewood Smoked Bacon, sliced Avocado, Swiss cheese on fresh baked Sourdough bread with Lettuce, Tomato and Mayonnaise

    $12.95

  • Grilled Cheese

    Melted Cheddar Cheese on grilled Sourdough bread

    $7.95

  • Pub Classic BLT

    Applewood Smoked Bacon, crisp Lettuce, Tomato, on grilled Sourdough bread

    $8.25

• Regular Side Items

  $2.50 a la carte

  • French Fries

  • House Potato Chips

  • Sweet Potato Fries

  • Potato Salad

  • Fried Onion Strings & Jalapenos

  • Tater Tots

  • Cole Slaw

  • Vegetables

• Premium Side Items

  $2.50 with entrée / $4.50 (small) a la carte

  • Housemade Macaroni & Cheese

  • House Salad

  • Caesar Salad

  • Mashed Potatoes

  • Potato Wedges

• Extras

  • Dressing

  • Fiery Pepper Sauce

  • Cheese

  • Sauces

  • Avocado

    $1.00

  • Bacon

    $1.00

  • Jalapenos

  • Peppers & Onions

  • Tomato

  • Bleu Cheese Crumbles

  • Chili

    $1.00

  • Mushrooms

• Kids Menu

  $7.95; Served with a beverage

  • Housemade Mac & Cheese

  • Pub Cheeseburger with French Fries

  • Chicken Tenders with French Fries

  • Pub Grilled Cheese with French Fries

Catering Menu

• Snack Platters

  • Cheese Platter

    A variety of imported gourmet cheeses displayed on a platter with crackers and grapes.

    Small (Feeds 20-25)	$44.95
    Large (Feeds 30-40)	$64.95

  • Vegetable Platter

    A variety of freshly sliced vegetables on a platter with a mouthwatering vegetable dip.

    Small (Feeds 20-25)	$39.95
    Large (Feeds 30-40)	$59.95

  • Veggie and Cheese Combo

    Best of both platters.

    Small (Feeds 20-25)	$49.95
    Large (Feeds 30-40)	$69.95

  • Bruschetta Platter

    A delicious mix of Roma tomatoes, red onions, fresh basil, roasted garlic and parmesan cheese in a basket arranged with toasted baguette slices.

    Small (Feeds 20-25)	$29.95
    Large (Feeds 30-40)	$44.95

  • Spinach Artichoke Dip Platter

    Crispy Tortilla chips, toasted pita bread served with our delicious spinach artichoke dip.

    Small (feeds up to 25)	$39.95
    Large (feeds up to 40)	$59.95

  • Hummus Dip Platter

    Crispy Tortilla chips, toasted pita bread served with our delicious Roasted Garlic Hummus dip.

    Small (feeds up to 25)	$39.95
    Large (feeds up to 40)	$59.95

• Hors D'oeuvres

  • Wings Tray

    Grilled or Fried Wings tossed in your choice of Hot, Mild, Teriyaki or BBQ sauce and served w/Blue Cheese dressing & Ranch dressings.

    per tray Feeds 15-20

    $85.00

  • Chicken Tenders Tray

    Grilled or Fried Tenders served with Honey Mustard. Try them Buffalo style, Caribbean or BBQ style.

    per tray Feeds 15-20

    $85.00

  • Meatball Tray

    Handmade Meatballs tossed in your choice of Swedish, Italian or BBQ sauces.

    per tray Feeds 15-20

    $85.00

  • Shrimp Platters

    Steamed or Fried Jumbo Shrimp served with Cocktail sauce.

    40 Shrimp	$69.95
    60 Shrimp	$99.95
    80 Shrimp	$134.95

• Trio Platters

  $9.95 per person (Minimum of 10 people). Choice of 3 Salads served with toasted Pita Bread.

  • Tossed Salad

  • Caesar Salad

  • Spinach Salad

  • Chicken Salad

  • Tuna Salad

  • Egg Salad

  • Shrimp Salad

  • Grilled Veggie Salad

• Deli Platters

  $9.95 per person (Minimum 10 people). Also Includes: Bakery Breads, Vegetable Tray, Mayo & Mustard.

  • Meats

    Choice of 3: Roast Beef, Virginia Ham, Turkey Breast, Chicken Salad, Tuna Salad, Shrimp Salad ($1 upcharge), Egg Salad.

  • Cheeses

    Choice of 2: Swiss, Cheddar, Provolone, Brie ($1 upcharge).

  • Sides

    Choice of 2: Potato, Cole Slaw, Macaroni, Potato Chips, Pasta Salad.

• Salad Sandwich Platter

  $10.95 per person (Minimum of 10 people).

  • Salad Sandwich Platter

    An assortment of homemade tuna, chicken salad and egg salad (shrimp salad can be added for an additional charge), displayed on a bed of greens and served with pasta salad and your choice of a green salad with an assortment of freshly baked breads and dressings.

• Entrée's

  • BBQ or Baked Chicken

    Oven roasted 8 cut chicken smothered with our house made BBQ sauce or herb baked.

    1/2 Pan	$50.00
    Full Pan	$99.00

  • Chicken Marsala

    Sautéed with mushrooms in a Marsala wine sauce.

    1/2 Pan	$50.00
    Full Pan	$99.00

  • Southern Fried Chicken

    Double dipped chicken breast.

    1/2 Pan	$50.00
    Full Pan	$99.00

  • Chicken or Shrimp Parmesan

    Fried Chicken Breast smothered with melted Provolone cheese and house made Marinara sauce.

    1/2 Pan	$50.00
    Full Pan	$99.00

  • NC Pulled Pork

    Mouthwatering pulled pork with our NC Vinegar based BBQ Sauce.

    1/2 Pan	$50.00
    Full Pan	$99.00

  • Beef Stroganoff

    Onions, mushrooms and brown sauce blended with sour cream.

    1/2 Pan	$50.00
    Full Pan	$99.00

  • Meatloaf

    Onions, Peppers, and topped with our house made Tomato sauce.

    1/2 Pan	$50.00
    Full Pan	$99.00

• Sides

  1/2 Pan: $15, Full Pan: $30

  • Macaroni & Cheese

  • Mashed Potatoes

  • Oven Roasted Potatoes

  • Rice Pilaf

  • Potato Salad

  • Vegetable Medley

  • Green Beans

  • Potatoes Au Gratin

  • Cole Slaw

  • Fried Potato Chips

  • Steamed Rice

• Pastas

  Add to any of the pastas: Chicken $10, Shrimp $20.

  • Meat Sauce or Marinara or Meatballs

    Pasta tossed with your choice of above.

    1/2 Pan	$50.00
    Full Pan	$89.00

  • Alfredo

    Pasta tossed with a creamy Alfredo sauce.

    1/2 Pan	$50.00
    Full Pan	$99.00

  • Primavera

    Pasta tossed with freshly grilled vegetables in a cream basil sauce or tomato basil sauce.

    1/2 Pan	$50.00
    Full Pan	$89.00

  • Alla Vodka

    Pasta tossed in a rich vodka sauce with fresh parmesan cheese.

    1/2 Pan	$50.00
    Full Pan	$89.00

  • Carbonara

    Pasta tossed with prosciutto, bacon and onions in a parmesan cream sauce.

    1/2 Pan	$50.00
    Full Pan	$89.00

• Baked Pasta Dishes

  1/2 Pan:$50, Full Pan: $89. Half pan serves approximately 4-5ppl, Full pan serves approximately 8-10ppl.

  • Baked Ziti

  • Vegetable Lasagna

  • Meat Lasagna

Wine

• Jw Morris House Wines

  $4.95 by the glass

  • Chardonnay - California

  • White Zinfandel - California

  • Merlot - California

  • Cabernet - California

• Specialty Wines

  $6.50 Glass /$25.00 Bottle

  • Terra Antiga Vinho Verde - Portugal

    Bright color with pineapple aromas followed by citrus notes. Clean and crispy with great acidity - fruit balance and a fabulous finish.

  • Chateau Julien Pinot Grigio - California

    A forward floral aroma of sun basked honeysuckles complements lively acidity and fresh melon nuances. Lighter style wine with a full mouth feel texture and soft lingering finish.

  • Villa Riesling Spaltese Mosel - Germany

    Medium-dry - Citrus with smoke and earth tones accent aromas of pressed Apple.

  • Lavina Catalunya Red Blend - Spain

    Blend of Merlot & Tempranillo. Very fruity aroma with floral notes that confer it with a good aromatic expressiveness. Good body, full of flavors and fresh.

  • Tierra Brisa Malbec - Argentina

    Aromas of strawberry, raspberry, cherry, and vanilla spice cake with a creamy, dry medium-to-full body and a interesting, medium length, cherry, plum, strawberry, and spice finish with moderate oak.